Lunedì 29 Aprile dalle 10:30 alle 16:30 presso TECNO CLINIC S.R.L. di Savignone (GE) per parlare – ma soprattutto – preparare e degustare il pane dedicato alla ristorazione utilizzando la farina Antiqua di Bongiovanni macinata a pietra.
Evento riservato agli operatori del settore.
29 Apr 2019 – Il pane per la ristorazione ultima modifica: 2018-12-06T23:44:56+00:00 da Timossi2016| Cookie | Durata | Descrizione |
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